REVIEW: MARRYBROWN’S MALA-TUP FRIED CHICKEN

Marrybrown is introducing their new menu MALA-TUP FRIED CHICKEN From 28 October 2020 till 13 December 2020. The MALA-TUP FRIED CHICKEN is marinated in Sichuan chili pepper along with dried chili to bring the heat especially for those who enjoy spicy food.

The MALA-TUP FRIED CHICKEN comes in a 2-pc Mala Chicken combo meal or 3-pc Mala Chicken combo meal, which is priced at RM15.90 and RM18.80 respectively. The combo meal will be accompanied by a sizable amount of mashed potato, vegetable salad, and a drink.

As for me, there is a punch of flavors at the first bite before the intense spicy flavor of the MALA-TUP FRIED CHICKEN in the mouth which leaving my tongue a bit numb.

I love spicy food, but this level of spiciness is quite high. The chicken a bit dry. All in all, I would have to say that this new menu is quite good, and I will be enjoyed if it is juicier.

Rating: 3.5/5

For more information on Marrybrown, its promotions, and delivery services, please visit:

Facebook: MarrybrownMalaysia

Instagram: Marrybrownmy

Delivery: https://marrybrown.com/mb-delivery/

 

Have a great day ahead, stay safe and buh bye!

REVIEW: ANA IKAN BAKAR PETAI TANJUNG LUMPUR, KUANTAN

Hi there!

Selamat Pagi. Hope you guys have an amazing blessed day!

As you all know, the conditional movement control order (CMCO) for Selangor, Kuala Lumpur, Putrajaya as well as Sabah will be extended until Dec 6, 2020. The latest extension is in line with the CMCO placed on other states Kedah, Penang, Perak, Negeri Sembilan, Malacca, Johor, and Terengganu in Peninsular Malaysia announced yesterday. The only states not affected are Perlis, Pahang, Kelantan, and Sarawak. However, folks in those states are not allowed to travel to other states but inter-district travel is allowed.

Dengan ini, banyak sector ekonomi akan terjejas terutama pelancongan dan aviation adalah antara sector yang paling teruk terjejas dan dijangka paling lambat untuk pulih. I’m working in aviation sector and the “heat” tu memang terkesan. Hopefully, with this extended CMCO, the number of cases will reduced. Aamin….

Okay,hari nie I nak review satu tempat makan di Kuantan Pahang yang terletak di Tanjung Lumpur.

Nama Restaurant      : Ana Ikan Bakar Petai

Review

Tanjung Lumpur is the highlight of my trip to Kuantan to eat seafood. Dan kebetulan tempat yang we wanna go tu tutup, so my hubby suggested to go here, Ana Ikan Bakar Petai. It’s very crowded even I go around 6.00 PM. I think we waited for 45 mins for the food to be served. You choose your fish; they write your table no and pass to Grill /Kitchen person. 

The restaurant offers a good range of fresh seafood, however; the taste of the food is just average. Nothing to shout about. There is nothing special about their usual dishes, but people are there for the seafood. We waited for 45 minutes for the ikan siakap masak pedas ,sotong goreng tepung, ketam salted egg dan kalian ikan masin. The drink quite fast because we ordered air kelapa and coconut shake near our seating and paid once received the drink. Staffs were friendly.

Ketam Masak Salted Egg

Ikan Siakap Masak Pedas

Sotong Goreng Tepung

Kailan Ikan Masin

Rating: 3/5 - Not a restaurant that we would patronize again simply because the food wasn't great.

Price: On the high side